Today on Cara’s Cucina, Cara Di Falco teaches us how to make a Fruit Tart!
Di Falco recalls getting this recipe from a friend’s mother, who brought this delicious treat to a block party. Di Falco uses fresh summer fruits, along with the ingredients below.
Fruit Tart
Makes 1 large sheet pan
For the pastry
1 stick of butter, softened
2 c. flour
3 tbs. sugar
1 tsp. salt
For the filling
fresh fruit, such as berries or stone fruit
1/2 c. sugar
1 tsp. cinnamon
1 c. milk
1 egg
1 tsp. vanilla
Watch the video above to learn how to make your own, and click here to see the official Cara’s Cucina recipe!
If you make this at home, be sure to post it on Instagram along with the hashtag, #CarasCucina.
