Today on Cara’s Cucina, Cara Di Falco celebrates St. Patrick’s Day by teaching us how to make Stout Brownies!
“These brownies are my answer to St. Patrick’s Day,” Di Falco states in the recipe’s accompanying blog. “They’re rich and chocolatey and I included beer!” Check out the official recipe, which makes 1, 8×8 pan, below.
Stout Brownies
3 Tbs. butter
2 oz. unsweetened chocolate
2 oz. semi-sweet chocolate
1/4 C. flour
3 1/4 Tbs. cocoa powder
pinch of salt
2 eggs
1/2 C. sugar
1 tsp. vanilla extract
2/3 C. stout beer
Watch the video above to learn how to make your own, and click here to see the official Cara’s Cucina recipe!
If you make this at home, be sure to post it on Instagram along with the hashtag, #CarasCucina.
Buon Appetito!
