Cara’s Cucina: Cardamom Spiced Crumb Cake

Today on Cara’s CucinaCara Di Falco teaches us how to make Cardamom Spiced Crumb Cake!

According to Di Falco, cardamom is an under-used spice. Learn how to use it to your advantage with this delicious recipe. Check out the ingredients for this dessert, which serves 15, below.

Cardamom Crumb Cake
makes 1 9×13 cake

Crumb Topping
2 sticks of unsalted butter, melted
plus more for greasing
2 c. pecans
3/4 c. light brown sugar
1/2 c. granulated sugar
1/2 tsp. ground cardamom
1/2 tsp. salt
2 2/3 c. all-purpose flour

Cake
3 c. all-purpose flour
1 1/4 c. granulated sugar
1 1/2 tsp. baking powder
1 tsp. salt
2 large eggs
1 c. whole milk
1 1/2 sticks butter, melted
2 tsp. pure vanilla extract

Glaze
1/2 c. confectioners sugar
2 Tbs. unsalted butter, melted
2 tsp. whole milk
1/2 tsp. pure vanilla extract

Watch the video above to learn how to make your own, and click here to see the official Cara’s Cucina recipe!

If you make this at home, be sure to post it on Instagram along with the hashtag, #CarasCucina.

Buon Appetito!