Being cooped up at home is giving lots of people the push to reconnect with cooking and try new recipes. Professional chef and consultant Julie Hartigan wants to encourage her followers’ culinary spirit with her new free cookbook.
In “10 Healthy Meals in Under 20 Minutes,” Hartigan guides readers through vegan, gluten-free, and even no-cook dishes. Written to be simple and accessible, she hopes making cooking a little easier—and more fun—helps people during isolation.
From homemade soba and spicy shakshuka to fresh salads and classic chicken-tortilla soup, Hartigan has something for everyone.
The book includes ways to get creative with common ingredients, like spiralizing zucchini to make “zoodles” and jazzing up your greens with apple slices.
Each download of the mini-cookbook also comes with some delicious, healthy dessert ideas. After enjoying your dinner, why not complement it with dark chocolate cups, apple cinnamon tarts, or homemade pumpkin cheesecake?
To get your free copy of “10 Healthy Meals in Under 20 Minutes,” click here.
To follow along with her on even more fun recipes, take a look at Julie’s YouTube show, “Where Happy Meets Healthy.”
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