Tag Archives: caldwell

Where to Celebrate Easter in #HipNJ

Still looking for the perfect place to celebrate Easter with the family? #HipNJ has got you covered! Here are some of the best places in New Jersey to celebrate Easter Sunday.

The Hills Tavern

40 Main St, Millburn, NJ 07041

Avenue Le Club

23 Ocean Ave, Long Branch, NJ 07740

Il Vecchio Café

234 Bloomfield Ave, Caldwell, NJ 07006

The Madison Bar & Grill

1316 Washington St, Hoboken, NJ 07030

Liberty House Restaurant

76 Audrey Zapp Dr, Jersey City, NJ 07305

Haven

2 Main St, Edgewater, NJ 07020

Molos

1 Pershing Rd, Weehawken, NJ 07086

The Brass Rail

135 Washington St, Hoboken, NJ 07030

National Hazelnut Cake Day.

By Andrea Fasciano

June 1st is National Hazelnut Cake Day. It is commonly celebrated by indulging and giving in to our inner temptations for sweets, whether we are carefully watching our diets or not. This national tradition lured me into discovering the best places in New Jersey to help satisfy my craving.

Sometimes cooking is a hassle. However, there are many great places to buy Hazelnut cake. So, for all the Hazelnut Cake lovers out there, here are some bakeries around the Garden State that offer this delicious cake.

AsaltandButtery, Caldwell

Cocoa Bakery, Jersey City

Gencarelli’s Bakery, Wayne

Sweet Love and Cake Bakery, Glen Rock

Dough Artisan Pizzeria

If you’re on the hunt for a #HipNJ place to eat, Dough Artisan Pizzeria in Caldwell may be the hidden gem you’ve been searching for!

This homey spot puts the “garden” in “Garden State“.  Owner and chef Ed Simmons has adopted a  “farm to table philosophy”, which means sourcing the finest & freshest local ingredients for their unique dishes.  Dough partners with local farmers, and strives to promote sustainability within the community.

“I feel I separate myself with my passion [for hand-crafted cuisine] and creativity,” Ed explained.

#HipNJ’s Peter Falzo got an exclusive tour of Dough and experienced their authentic dining experience firsthand.  Peter sampled Dough’s exquisite ricotta gnocchi in their fresh house sauce (“Excellent, not too sweet!”) and mouth-watering, brick oven pizza.

The two chatted about why Ed chose Caldwell as his business’ home.

“Caldwell is a great town, lots of families.  [It] has great plans for downtown, and I have a good feeling it’s going to be the next Montclair,” Simmons predicted.

To learn more about Dough, visit their website.